Charcoal Pit

(5 Reviews)
2031 Lakeshore Rd, Burlington, ON L7R 0A4, Canada

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Contacts

Category: Restaurant,
Address: 2031 Lakeshore Rd, Burlington, ON L7R 0A4, Canada
Postal code: L7R 0A4
Website: http://www.burlingtoncharcoalpit.com/
Opening hours (Edit)
Monday:11:00 AM – 10:00 PM
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 3:00 AM
Saturday:11:00 AM – 3:00 AM
Sunday:11:00 AM – 9:00 PM

Customer Ratings and Reviews

  • M P on Google

    (October 28, 2019, 7:08 pm)

    Delicious food! I really enjoy their hamburgers and chicken burgers! It's also worth the upgrade to grab some onion rings on the side however their fries are amazing too! They are well priced and in a very nice location with parking out front! The staff has always been friendly and accommodating!

  • Christa Lynn on Google

    (October 20, 2019, 12:42 am)

    My go to for years. Got me by during my pregnancy. I have since moved but wish this place was around the corner still. Dependable always. Steak on a bun is my go to. Their fries are AMAZING. It always is the same two guys working, although I think one of the older gentlemen has since retired or passed. But hardworking staff and good eats. What more could you want?

  • Charlotte Jane De la Paz on Google

    (October 15, 2019, 3:05 pm)

    Great food! love it a lot! Greek salad and souvlaki is the best. My boyfriend love your burger and my son loves your sausage.

  • Heather PunkMummy on Google

    (September 11, 2019, 1:41 pm)

    Good food, large portions, price could be better but that's Burlington these days. Staff were very friendly and polite, the seating and setup make it quite easy to dine with kids.

  • James Baldwin on Google

    (August 8, 2019, 8:31 pm)

    Had the banquet burger combo. The burger was delicious and well-cooked, with lots of choice of toppings. Had to prompt the woman to put more than one slice of tomato on, but she did when I asked her to.
    The fries were a bit disappointing. Most less than an inch long and under-seasoned. A good fry on them though, and skin-on which I like.
    I'll come back for sure.

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