Fishbone Bistro

(5 Reviews)
6146 Main St, Whitchurch-Stouffville, ON L4A 1A5, Canada

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Contacts

Category: Restaurant,
Address: 6146 Main St, Whitchurch-Stouffville, ON L4A 1A5, Canada
Postal code: L4A 1A5
Website: http://www.fishbonerestaurants.com/
Opening hours (Edit)
Monday:5:00 – 9:00 PM
Tuesday:5:00 – 9:00 PM
Wednesday:5:00 – 9:00 PM
Thursday:5:00 – 9:00 PM
Friday:5:00 – 9:00 PM
Saturday:5:00 – 9:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Michele Hepburn on Google

    (November 23, 2019, 1:34 pm)

    Fantastic service, quaint and quiet environment and the food was out of this world. I had the tuna and my companion had the fish of the day -Seabass. Reminded me of a meal I had in Venice which up until last night, was probably one of the best meals ever. The wine was primarily Portugese in terms of choices but a very good selection of both white and red. The only slightly negative comment is that the Creme Brulee had a perfect crust but was too runny for my liking. I'd choose a different dessert if you're going to indulge. Overall 10 out of 10.

  • Carmela C on Google

    (September 30, 2019, 4:42 pm)

    I was introduced to Fishbone by my sister who goes there any chance she gets. The food is AMAZING!!!! The service is great and they are amazing in giving suggestions. It does get busy so you should make reservations ahead of time!

  • Macy Kerrigan on Google

    (September 29, 2019, 12:51 pm)

    Great cozy restaurant for date night. Welcoming Staff and overall good experience. Would come back

  • NOIR. E.L on Google

    (July 13, 2019, 3:07 pm)

    Impressed.

    Interesting menu, cocktails.
    Not a large menu,
    No your typical restaurant that sells the same thing everywhere.

    Great service. Well priced. Think it will become a usual spot for me.

  • D Mina on Google

    (May 26, 2019, 3:39 pm)

    Great service and food in a nice cozy restaurant. The lamb ribs were great appetizers. My wife had seared tuna and she loved it. I had the fried chicken. It was nice and moist. Only issue was that the crust was so thick that it fell off the chicken. We will likely go again.

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