Breizh Café

Had a good service. And food was nice and not expensive.

Authentic and delicious... Brittany is known for it’s thin, crispy edged buckwheat/salt crepes called galettes. A crepe is white flour /sugar. Tradition is respected here: buckwheat gets the savory filling and crepes get the sweet. Highly recommend. Service is super friendly,professional and accurate but at the speed/rhythm typical of the Breton lunch... leave yourself plenty of time.... not to be missed.

Galettes (Crepes done Brittany-style) were great here - brought me back to my travels in France and thus very authentic. Sweet crepes were also delicious!

What I didn't like was the service - not only was it slow, it was sloppy and rude from the get go. Disappointing at every interaction except when it was time to pay. As we were leaving, the place was half empty and we witnessed a party of 2 getting turned away because the staff was 'very busy'.

I can’t say enough good things about this place. I’ve been several times and every time it was terrific. The staff is excellent. The food is excellent. The location is great. The coffee is the best. I could eat there 3 times a day every day and never get tired of it.