Du Boucher a la Table

(5 Reviews)
4919 Rue Jarry E, Saint-Léonard, QC H1R 1Y1, Canada

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Contacts

Category: Restaurant,
Address: 4919 Rue Jarry E, Saint-Léonard, QC H1R 1Y1, Canada
Postal code: H1R 1Y1
Website: https://www.duboucheralatable.ca/
Opening hours (Edit)
Monday:11:00 AM – 12:00 AM
Tuesday:11:00 AM – 12:00 AM
Wednesday:11:00 AM – 12:00 AM
Thursday:11:00 AM – 12:00 AM
Friday:11:00 AM – 12:00 AM
Saturday:11:00 AM – 12:00 AM
Sunday:11:00 AM – 10:00 PM

Customer Ratings and Reviews


  • (November 17, 2019, 4:04 am)

    Awesome food and great service. Highly recommend


  • (October 27, 2019, 9:14 pm)

    Amazing place for meat lovers! The outside appearance doesnt have anything to do with the excellent restaurant it is! Do your reservation! Prices are fair for the sizes (big!). Quality #1.


  • (October 10, 2019, 2:06 am)

    Fried calamari were amazing! Had the varied meat platter. Was good but a bit over cooked for my taste. Would have preferred my lamb cooked medium rare. Other than that wonderful food and service!


  • (September 8, 2019, 12:12 am)

    The food is delicious and you will LOVE the meat at a great price! Be prepared to be charged for water, they only serve bottled ones. Also if it's someone's birthday, they make you pay for the slice even though most restaurant don't charge you for it.

    The place is well decorated but the layout for the tables makes it tight to walk around.

    Besides that, I recommend this place for its meat and you can bring your own wine.


  • (August 21, 2019, 4:21 pm)

    First visit but definitely not the last, we enjoyed the meal (Mixed grill platter) tremendously. The platter held nice pieces of varying meat: beef, chicken, pork, veal accompanied by potatoes and red peppers all grilled perfectly.
    Ended it with a delicious pistachio cake and a ricotta/pear cake.

    As a wheelchair user, the premises are accessible (I've not sees the washroom however but have been assured they are accessible) but can be a tight navigating as the chairs made the passage a tad narrow.

    Kudos to the Boucher team.

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