| Category: | Restaurant, |
|---|---|
| Address: | 1638 Rue Notre-Dame Ouest, Montréal, QC H3J 1M1, Canada |
| Postal code: | H3J 1M1 |
| Website: | http://foxy.restaurant/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | Closed |
| Tuesday: | 5:30 – 11:00 PM |
| Wednesday: | 5:30 – 11:00 PM |
| Thursday: | 5:30 – 11:00 PM |
| Friday: | 5:30 – 11:00 PM |
| Saturday: | 5:30 – 11:00 PM |
| Sunday: | Closed |
First time here and WOW the food was excellent. We started with the flat bread and beet salad. Both were extremely tasty. We ordered the pork chop, hanger steak and grilled trout. All three dishes came out hot and delicious. Each one was so flavorful....Lucky me, I was able to taste all of them.
Incredible good food experience. Super friendly and helpful stuff which have good recommendations.
The wine card is huge.
The food tasted really good. I didn't expect the burger so tasty, it was just so tasty. I also would suggest to go for a dessert. Had a great evening there.
This place is INSANE. The service was the best I've had around the globe, every person we encountered was out of this world. The food was absolutely amazing, the service was above and beyond. Would recommend to ANYONE visiting Montreal. Would fly out here just for the steak and service alone. Out. Of. Control. 24/10
Absolutely speechless with my experience. From the service to the food, 5 stars well deserved. We were seated right away despite being a little late for our reservation. We gave our super attentive waitress a blank cheque in taking us on a culinary journey of her choice and she did not disappoint. A really adventurous menu that brings together a lot of unique, and at times contrasting flavours. Ambiance/ setting was industrial chic with a nice street level terrace. Overall fantastic experience.
We have been walking past this place for years and finally we went in for dinner last night. Boy do I wish we would’ve gone in sooner! The service is very attentive and the food is outstanding. My wife had the lobster appetizer and I had oysters to start. Then we both shared the flat bread with wild mushrooms and it was out of this world. We will definitely be returning!