Restaurant Finocchio

(5 Reviews)
2955 Chemin d'Oka, Sainte-Marthe-sur-le-Lac, QC J0N 1P0, Canada

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Contacts

Category: Restaurant,
Address: 2955 Chemin d'Oka, Sainte-Marthe-sur-le-Lac, QC J0N 1P0, Canada
Postal code: J0N 1P0
Website: https://finocchio.ca/
Opening hours (Edit)
Monday:Closed
Tuesday:Closed
Wednesday:4:00 – 9:00 PM
Thursday:11:00 AM – 9:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:4:00 – 10:00 PM
Sunday:4:00 – 9:00 PM

Customer Ratings and Reviews

  • Judy Warren on Google

    (May 25, 2019, 11:09 am)

    What a great meal at such
    A reasonable price and close to home i definitely will return bring your own wine and all
    made fresh great staff excellent staff

  • Elizabeth Powell on Google

    (January 11, 2019, 2:02 pm)

    FANTASTIC! The mannacotti and garluc bread was delicious. I tasyed a friends ceasar salad and was very impressed. Alot of places use a bittle dressing and so I never order it. There, it was their own receipe which was delicious. Highly recommend this place to everyone.

  • Deborah Campbell on Google

    (November 9, 2018, 2:07 pm)

    Top notch Italian food with totally home made Service excellent and friendly. How the cook managed to have 20 meals ready ypto serve at the same time was amazing.

  • Darlene Darbon on Google

    (October 6, 2018, 12:37 am)

    The owners are warm and friendly people (JF and Isabelle). The food is high quality and freshly made. Two great servers ( Kathy and Namoi) will take care of your needs. It is bring your own wine at reasonable prices. I think everyone will enjoy their experience.

  • Carol Ouellet on Google

    (February 4, 2018, 2:43 pm)

    Great pastas which are apparently home made. I only ever take pasta so I can only comment on that. They have a really nice variety where you have farci and normal pastas(then choose the type of pasta). I often go there and always had friendly staff. The fa t that it's bring your own wine already great too. They give good portions and you can get a half portion of you don't want to waste.

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