Crêperie Bretonne

A nice rustic place with friendly staff. The service was quick. I did not like the crepe I had though, even though it had many ingredients, it's like it had no taste really.

I got the "béchamel sausage mushrooms crepe". Crepe is good, the sausages are not the best quality (industrial). It's expensive. Quantity is too much for one person, I felt bad not finishing it. The chef should maybe consider reducing the portion and the price ????.

Go at 5 pm. The place fills up quickly so go.
No reservations, a big place, just show up.

Food is delicious, above average.
Prices are above average as well, definitely $$$.

If you're in St Sauveur, PLEASE VISIT. If on the weekend make sure to call and reserve.

Thia place is amazing! Their fondue is one of a kind and always my favorite thing to order. Also ask to take the broth home!!! It makes for a WONDERFUL soup-- and you'll get your money worth.

The crepes are HUGE and very filling. There is also A LOT of variety in choosing a crepe. There are breakfast, lunch, dinner, and dessert crepes.

These crepes can be shared as they are very big.

They also have great sangria.

One of the CONS is that they dont have English menus ... which kind of sucks for visitors or tourists. It you dont speak french it will be hard for you to navigate the menu-- BUT the waitresses do speak English.

Another con is that during the holidays they are VERY crowded and will shove you into a TINY placement which is simply not ideal. I suggest you DO NOT go during a holiday time.