Bisbee's Table

The staff were very nice. It was clean and the atmosphere was inviting. I gave it 4 stars because I had fish and chips but the fish breading turned soggy really quickly. Also the fish was okay, not the best I've ever had. There were two large breaded fish and I ate about one and a half due to this. The fries were great and crispy though. Overall, it was a pleasant experience.

Leo and Maria are the most phenomenal chef’s. Both the Reuben and the Short rib sandwich were so tender and juicy. No fighting every bite. Best ever!
Thank you!
Bisbee’s best.
If you miss Bisbee’s Table you made a huge mistake. lol

This has been a go to location for us over the years. The food and service continually improve year after year. Since finding this place over ten years ago we continue to return on our trips to the region. We especially look forward to the atmosphere during the stormy summer months because the location is hard to beat and the restaurant management and staff has continually looked for ways to refine and improve their business. Highly recommend.

This is a great place on a blustery and snowy winter evening. The windows that look out to the Bisbee Historical Museum are clean and clear for gazing at the twinkling lights and people watching.
The food is quality and imaginative while pleasing every palette.
Come alone or in a group. You will enjoy your time and be back for more every chance you get.