The Horsemen Lodge Steakhouse

Fun place with big menu and excellent service. We had dinner which included Pecan Smoked Half-Rack Baby Back Ribs (lots of very tasty meat, however a little bit dry) and Smoked Prime Rib Dip (delicious and tender with lots of meat. Get it with diced green chilies & pepper jack cheese!) Our sides included Button Cabernet Mushrooms (delicious!) and Creamed Spinach (too heavy on cream, not enough spinach). The Soup & Salad Bar had lots of great veggie selections, beef soup was good (but a bit on the salty side).

We went back 3 days in a row.The soup and salad bar was great. The the items were unique. Staff was friendly and our dinners were great. Had the beef ribs and the mac and cheese the first night, Elk chops the second, and Bison tenderloin the 3rd. Different soup every day. The nicest thing about their restaurant is that they have unique items on their menu. They can be expensive if your on a budget like my wife and I were however if you split the entree you can upgrade to a second soup and salad bar for a few dollars more. This way we were able to enjoy the more expensive meals together and still leave with a full stomach. Next time we are in Arizona we will definitely be back.

Loved this little hometown steak house! Ended up here when the Arizona steakhouse at the Grand canyon didn't have steak available at lunch, this was just out of the way on my return to the hotel. The place looks straight out of a movie. Interesting decor, stuffed bear, cougar, and others. All wood walls and interior accents. Tribal table clothes. I had the sirloin with blackened peppercorn coating, and some amazing yet simple "cowboy beans" which tasted to me like some homemade spicy bbq. Also had the horseman's punch and was pleasantly pleased! Very simple presentation of the food gave it a late 1800- early 1900's look. Would recommend you give this place a try!!

Our server was super friendly and outgoing. I loved the decorations and lighting.
The restaurant had a very, very homey country feel. We had the ribeye and the new York strip. It was cooked perfectly and the butter flavor we choose was really good. The only reason why I'm giving it 4 stars is because steak was my 3rd choice of what I wanted from the menu. They ran out of the first two and it was only 2pm. Regardless, I was very happy with my steak at the end of the day!