Aftermath

I could not love this place more. The menu is unique and the food is delightful!! the drinks are thoughtfully curated- also phenomenal . The atmosphere is warm and charming. The staff is top notch, and the manager is a gem. It’s my new favorite spot 🤩

We were there for "Happy Hour" and the drinks and especially the food options were weak!! The bartenders were good. The food was what everybody else seems to be serving, good but average size portions. The pretzel bread pudding was excellent and the only thing we would ever come back for.

I was very excited to come here. As I was being seated by the hostess the manager stopped her and had her leave me standing as if there was a problem seating me. They went outside to have a conversation leaving me standing in the middle of the restaurant. The manager did come and explain that she had someone call off and she had to address it immediately. The place was not crowded and that could have waited until after I was seated. Once the person I was waiting on arrived and was seated the same manager came over interrupted me mid sentence turning her back to me to ask my friend if she would like a drink. Our waiter had already done this. I was the only person of color in the restaurant and I was left feeling very uncomfortable. The waiter then began hovering trying to rush us out. The food wasn't bad, the drinks were very good. I will not return or recommend this restaurant to anyone.

Aftermath, I thought your dinner menu was out of this world. Your brunch is second to none! Everyone at our table ordered something different, and we absolutely loved every single thing we had. The atmosphere, the staff, the food makes this a winner for Phoenix!!! See you soon!

A new local favorite! If you are looking for a date night, get together with friends, or a solid delicious meal by yourself, this is the place.

The service was EXCELLENT. Kim served our table and she was on top of it. The rest of the staff was friendly and helpful and you could tell they really care about their customers.

Onto the FOOD. One word - PHENOMENAL. If you order any of the meat, expect it to fall off the bone and be as tender as it can be. We started with the special - mussels with a nicely decorated noble bread. The moment I smelled this on the table, I knew it was going to be delightful and it blew me away. We also ordered the steak and short rib and my mouth is still watering with how amazing it tasted. The portions were also more than what I expected, which is great because you are paying for it.

The bread pudding dessert was the perfect combination of salty and sweet and am here for it!

The cocktails were also good. I loved how they use mid shelf liquors to make their cocktails and the prices were reasonable.

This place is priced average against other restaurants in the Biltmore area.

I highly recommend this place and will be back very soon!