Eduardo's Mexican Food

I had never been here before so I was excited to see what make this place great. The waitress brought us chips and salsa and they were delicious. I mean, the salsa was exceptional. We ordered drinks and I got a large Chavela. It was a wel prepared Michelada and it was excellent. I will be back just for that one thing alone. We finally got to order our food and they brought two more baskets of chips and more salsa to the table. There weren't a lot of people in the place for a Friday and 15 minutes later the waitress came back out and told us the kitchen was out of some meats. I wanted the machaca burrito, but that was on the list along with two other plates at the table. There were 7 of us. Finally the food came and it wasn't what we wanted. Never seen a place run out of menu items on a Friday night a 6p.m. nothing got comped. Figure we'll see if there are drink specials one night this week and go back for a retry. Can't be like this all the time. My friends that have lived here for all their lives said it isn't usually like this.

Food is great, only thing I notice is maybe the fry oil could be a bit hotter. The folded tacos and chips took on some extra grease which happens during a lower temp longer fry. Outside of that, textures and flavors were on point.

Place was fairly busy when we arrived but the hostess seated us (4) quickly inside. We had to flag someone down to get waited on after about 15 minutes, after that food and drinks arrived quickly and servings were good and plentiful.

4 of us are from out of town, stopped there for lunch. All of our meals were excellent. So was the salsa. Outstanding. Some of the best Mexican food I've ever had. 5 stars from all 4 of us. Thank you

Really good food and nice guy. Really a laid back off the beaten path place.