Miga Korean Restaurant

(5 Reviews)
39033 State St, Fremont, CA 94538, USA

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Contacts

Category: Restaurant,
Address: 39033 State St, Fremont, CA 94538, USA
Zip code: 94538
Website: https://www.facebook.com/pages/Miga/184652034947855
Opening hours (Edit)
Monday:11:00 AM – 2:30 PM, 5:00 – 9:30 PM
Tuesday:11:00 AM – 2:30 PM, 5:00 – 9:30 PM
Wednesday:11:00 AM – 2:30 PM, 5:00 – 9:30 PM
Thursday:11:00 AM – 2:30 PM, 5:00 – 9:30 PM
Friday:11:00 AM – 2:30 PM, 5:00 – 10:00 PM
Saturday:11:00 AM – 2:30 PM, 5:00 – 10:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Alice W on Google

    (March 7, 2019, 2:59 am)

    This cute little family owned restaurant has a homey and warm feel, which makes me feel comfortable whenever I go. You may not find the greatest selection of kbbq here but they do have platters of short ribs, spicy pork, bulgogi, and other basic korean bbq meats available (although they are on the pricier side). What I do enjoy is their selection of more authentic and harder to find Korean dishes, like Korean Black Native Goat Soup.

    Food ordered:
    1. Tofu Soup (5/5)- I've tried the beef, seafood, and vegetable tofu soups and they are all delicious and have plenty of fillings. Tofu soup also comes with delicious banchan!

    2. Bbq Short Ribs Plate (3/5) - Not going to lie, but this is more on the pricier side of dishes at Miga respective to other establishments. Why? For $29.99, I can go to an AYCE Kbbq restaurant and get way more meat. The short ribs were tasty and the meat was tender, but if I wanted more meat, I'd seek other places for more bang for my buck.

    3. Spicy Pork (4/5) - I was scarred from spicy pork after having refrigerator burned ones from another Korean establishment in Fremont. Miga's helped me regain my love for spicy pork. The only caveat was that the plate was so hot that some of the meat was scalded on the edges. Not a lot were like this so no biggie though.

    4. Seafood Pancake (4/5) - Good seafood pancake with the standard sauce.

    5. Korean Native Black Goat Soup (5/5) - Now, this is it. In the Chef's Special section of the menu, you will find this special dish. This is a more traditional Korean soup made with Native Black Goat, which is only grown from Korea. Okay so I know what you are thinking, Goat has that pungent metallic taste, but I'm telling you, this does not! Complimented with fresh herbs and a clean and light broth with vegetables, this is a must try dish.

    Note: Miga has a combo meal choice which easily fills a party of 2. This comes with a tofu soup and another meat dish of your choosing.

  • steven song on Google

    (March 3, 2019, 8:49 pm)

    Authenitc Korean food made by agumas in the kitchen. You know it's the real deal when you got augumas

  • Tony C. Moon on Google

    (February 1, 2019, 9:00 pm)

    Combo is good but a bit pricey....

  • Think Outside Your Boundaries on Google

    (January 28, 2019, 6:06 am)

    A favorite Korean restaurant with the family. Portions are good, taste and flavor always fresh, authentic and consistent. They are getting much busier lately and that has caused food to come out slower. We don't mind the wait too much, but you should expect it.

    Pros: lots of choices on the menu; staff is busy but quick to respond; lots of free parking; side dishes are great and they have fried fish;

    Cons; restaurant is small with minimal tables; walls and ceiling could use a cleaning; lack of help on busy days means more tables not cleaned and wait time for a table is longer; they close on Sundays

  • Nate Kyle on Google

    (October 31, 2018, 3:48 pm)

    Fantastic service and food. Everything came out quickly and the food was absolutely delicious. It was my first time here but I am definitely coming back. The seafood pancake was rich and buttery. Overall extremely impressed.

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