Ascona Pizza Company

Excellent pizza and good prices. You have to try the Garlic Fries!!

Consistent in quality, friendly staff, and yummy food!

Great pizza, beer specials on Monday and Wednesday... excellent staff and service

Best Pizza in North America! I flew from BWI to OAK and my first stop was to Asconas for my all time favorite Pizza! MY FAVORITE PIZZA ANYWHERE!!! Oh and don't forget to ask for their ranch dressing to dip it in! Fabulous!

Pizza chefs are artists. The dough is their canvas, and the sauce is their sky. They uses pepperoni or onions as the highlights. And finally, the oven of as the thin layer of glazing fluid that makes the piece shine. Artists receive almost identical trainings but most are doomed to fail. It’s the details in the works that truly determines their success. I tried to appreciate the work, but Ascona is a failed artist; every single item is missing some crucial detail. From a plate of wings that are cold near the bone to a pizza that lacks flavors. There is always something missing. Chefs here are youthful, full of energy but lacking in experience. The whole restaurant is filled with kind workers and gives off a very nostalgic atmosphere that is bound to draw families in. While the service is always accommodating, it doesn’t change the fact that the food here is inadequate.