Tides

(5 Reviews)
312 Railroad Ave Suite A, Danville, CA 94526, USA

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Contacts

Category: Restaurant,
Address: 312 Railroad Ave Suite A, Danville, CA 94526, USA
Zip code: 94526
Website: https://tidesdanville.com/
Opening hours (Edit)
Monday:Closed
Tuesday:4:00 – 8:30 PM
Wednesday:4:00 – 8:30 PM
Thursday:4:00 – 8:30 PM
Friday:4:00 – 9:00 PM
Saturday:4:00 – 9:00 PM
Sunday:4:00 – 8:30 PM

Customer Ratings and Reviews

  • Brian Taylor on Google

    (September 24, 2023, 5:27 am)

    Was very excited to try this new spot in the area for seafood. The place was packed and energetic for dinner. The ambiance and decor gave off an oceanic vibe that was quite nice. Our service was wonderful and everything we had from the menu was excellent. The sea bass was and scallop risotto was amazing! Could not have been happier celebrating a birthday dinner.

  • Sarah Guichard on Google

    (September 9, 2023, 4:33 am)

    Perfect date night. Delicious crab cake & sea bass. Really enjoyed the mushrooms as well,(not pictured) Excellent smoked old fashion cocktail. Everything was cooked perfectly, and wonderful combination of flavors and textures. Finished off with Lemon Chiffon cake and our favorite ice wine. Well trained staff and excellent service. Cannot wait till next time to try other dishes.

  • Ash B. on Google

    (September 7, 2023, 11:51 pm)

    Beautiful ambiance, fun atmosphere, great service and delicious food! We started off with the shrimp cocktail, oysters and crab cakes. The shrimp were huge and delicious. The oysters were remarkably fresh and and meaty. The crab cakes were perfectly cooked, crispy and fluffy. We ordered the whole red snapper for our entree. It was large enough to be shared between and it was AMAZINGLY fresh and flavorful! Definitely visiting Tides again!

  • Ralf Wondratschek on Google

    (August 28, 2023, 2:47 am)

    We had a fantastic evening. The food was amazing. We had the oysters and pork belly as starter, shared the snapper, and had desert + ice wine. I want to call out the presentation of every course and the cocktails. It was fantastic.

    The restaurant was definitely on the pricier site, but it was worth every penny. I'm glad having this new option in Danville.

  • Brad Flemmons on Google

    (August 20, 2023, 3:54 am)

    I had the filet. Perfect medium rare. Seared scallops. The salmon appetizer. The sea bass was excellent. The drink menu is extensive and delicious choices. Maybe not as good of a review that I normally post, but trust me it was great. I’m just in a food coma.

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