555 East American Steakhouse

Been here a couple of times and both times had to wait for my reservation. Otherwise food is great, service is even better! Took pops for his bday and we had a great time and waitress took good care of us. I would come back again! Too busy eating to take pics of my good. ;)

Is a stake house, no thrills not very exiting. Stake was cooked very well. Crab cakes are very good, calamari were not. Service is very good.

This is by far one of the best steak houses I have ever been to. The food is always fresh and top notch! Yes, they are on the pricey side, but you are getting the best USDA Prime beef in the world. I highly recommend the Goat cheese appetizer and the Apple Crumble dessert!!

A very nice restaurant with a traditional old-school steak house feel. A classy atmosphere with great service. Nice wine selection. My meal was exceptional. Pricey and worth it.

Great steak in Long Beach. I'm from Oklahoma, and I like you think I know great beef. The Triple Nickel not THE best, but it is REALLY darn good.

We arrived a bit before our reservation with a large party, so we had a drink at the bar. Bartender was personable & drinks were good.

Once we were seated we had a really nice server, and she had a firm grasp of the menu and what everything meant. She also did not try to oversell every little thing, which is important to me.

Everyone at the table had a steak from the dry aged menu (priced by the ounce), and it was worth it. I had the rib-eye, black & blue (charred outside/raw inside), and I was not disappointed. The marbling was just about perfect and the dry aging made each bite as tender as a filet.

Had sauteed mushrooms & onions on the side and they were good as well. Grilled asparagus and the sauteed spinach were both nicely prepared & the table shared them.

One out of six had a steak that was a little overcooked, but he didn't want to send it back, so that's on him, not the restaurant in my opinion.

I do look forward to my next visit.