Flame Broiler

I enjoyed the chicken bowl I had today. And the establishment was nice and clean.

Pros: chicken was well seasoned, customer service was great, prices were reasonable
Cons: The standard bowl needs something else to make it less boring. It is just chicken, a lot of rice, and some veggies. Also, the hot sauce tasted like Frank's Red Hot, which doesn't really pair well with Asian flavors.
I don't regret trying it out, but I will probably never return

Portions of meat are a little small but still delicious

Been here multiple times and always consistently delish. My go to is the chicken bowl with white rice and avocado. Delish!

The Flame Broiler is styled as "a healthy choice" and features a short menu of Korean-styled plates with a combination of meat, rice, and vegetables.  They boast no msg, no skin, no frying, and no trans fats.  You can also substitute white meat chicken for $1.50 and can choose brown rice instead of white for no charge.   It costs $8.99.
How did it all taste?  Pretty tasty!  All the meat, while not super juicy, was reasonably moist and had a nice sweet, soy-marinated flavor.  A selection of three meats provides a good variety.  The vegetables were nice and crisp.  And as a healthy option, it's fairly guilt-free eating that is low in fat, okay in sodium, and what not.   The rice had a bit of nuttiness to it that led me to believe it was flavored and put it above your run-of-the plain white rice.  The orange was sweet and the salad had a slightly sweet sesame dressing that was good too.