Mariscos El Garage

(5 Reviews)
E 19th St, Long Beach, CA 90806, USA

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Contacts

Category: Restaurant,
Address: E 19th St, Long Beach, CA 90806, USA
Zip code: 90806
Website: https://instagram.com/mariscos_el_garage?utm_medium=copy_link
Opening hours (Edit)
Monday:11:00 AM – 8:30 PM
Tuesday:11:00 AM – 8:30 PM
Wednesday:11:00 AM – 8:30 PM
Thursday:11:00 AM – 8:30 PM
Friday:11:00 AM – 8:30 PM
Saturday:11:00 AM – 8:30 PM
Sunday:11:00 AM – 8:30 PM

Customer Ratings and Reviews

  • Gabe Martino on Google

    (March 31, 2022, 9:39 pm)

    I had shrimp tacos recommended by the very friendly lady who I assume was the owner. They were absolutely amazing. The salsa was like something I’ve never tasted and complimented the tacos perfectly. Glad I stopped by and will be back when I’m in town again

  • Ricardo Serrano on Google

    (February 20, 2022, 1:40 am)

    Some of the best mariscos I've had and the owner is a real sweetheart ❤️

  • Luis Alberto on Google

    (January 28, 2022, 3:03 am)

    Been driving by this spot many times while at work finally i stopped by on my lunch hour. For the first time here i had to get ceviche its my all time fav dish. They had regular shrimp, mix and a tropical which comes with mango! So i went with the ceviche tropical. I'm not a fan of raw ceviche i like my shrimp to sit over night and get that orange color on the shrimp. However from all other bad experiences i had with raw fresh ceviche this one was GOOD/MUY SABROSO! I got a large and ate it in less than 5 mins lol everything was evenly chopped and the taste was on point! The price was worth it! Definitely will be going back to try the many more options they have on their menu. Y'all sea food lovers gotta stop here atleast once and try all they got. It was a successful stop.

  • rosa sandoval on Google

    (October 24, 2021, 7:05 pm)

    Great staff! Family owned business with delicious seafood! You will not be disappointed

  • Soprano Pimentel on Google

    (September 14, 2021, 6:50 am)

    The best, This is what’s left from a large shrimp cocktail (should’ve got 2)

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