Claudine Artisan Kitchen & Bakeshop

Best customer service!!!! I ordered the tres leches french toast and a build your own omelet from the nicest guy named Ryan. My omelet had spinach, onion, mushroom,guyer cheese and salmon. Ryan took his time helping me make my selection. I have to say that it is amazing!!!!! I will be back with all my friends! Don't forget to try the turmeric latte!

I arrived at 9 am on Saturday for breakfast and between 9-10 am, the place was really beginning to fill up. I got in line close to 10 am and ordered right away. I ordered the classic French toast and the sausage. The fresh squeezed orange juice was in a generous sized cup but was over $5. My French Toast and sausage cost $17.50. The French Toast was tasty and flavorful but was a little over-cooked/burned around the edges and the pieces of bread were not as thick and big as I expected but was very good and filling. The sausages were 4 very small, round patties but were full of flavor. I would definitely eat here again and try the lunch/sandwiches. Parking: I parked at the Ralph's for free across the street. I did notice that they had parking in back. There is also metered parking very close.

At first glance this location seems like it might be chain restaurant (like Panera) due to very corporate interior design and signage. My friend suggested so we gave it a try and the food was really great. Must try the pumpkin crumb cake, amazing.

Excellent breakfasts! The brown sugar sausage is exceptional, as are the potatoes! Delicious, nice service, and free parking under the building. Highly recommended.

I've tried multiple items from their menu. I have to say I very much disliked their mushroom toast with white truffle oil... truffle oil is a big no no in the chef world. I'm surprised they serve it. Aside from this, I love everything else I have tried, the brisket burrito, the avocado toast were delicious and on point with the texture and flavor. They make everything from scratch witch makes me have 10x more respect for their work. This shows how much love and respect thye have for the food that goes on your plate. Another fact I love is that the owners are hands on involved in the restaurant. Can I take a moment to appreciate their made from scratch desserts??? Those browned butter rice crispies are heavenly, they melt in your mouth as you bite into it. I love coming here. I appreciate the quality and hard work put into my food! Thank you Lea and Anthony and all workers that make this ace possible.