Four On Six

(5 Reviews)
16573 Ventura Blvd #14, Encino, CA 91436, USA

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Contacts

Category: Restaurant,
Address: 16573 Ventura Blvd #14, Encino, CA 91436, USA
Zip code: 91436
Opening hours (Edit)
Monday:Closed
Tuesday:12:00 – 2:00 PM, 5:30 – 9:00 PM
Wednesday:12:00 – 2:00 PM, 5:30 – 9:00 PM
Thursday:12:00 – 2:00 PM, 5:30 – 9:00 PM
Friday:12:00 – 2:00 PM, 5:30 – 10:00 PM
Saturday:12:00 – 2:00 PM, 5:30 – 10:00 PM
Sunday:12:00 – 2:00 PM, 5:30 – 10:00 PM

Customer Ratings and Reviews

  • Sid Alonzo on Google

    (March 30, 2018, 8:32 pm)

    The sushi is excellent but the portions are very small.

  • Igor Benderskiy on Google

    (December 9, 2016, 8:00 pm)

    If you're very hungry - go somewhere else. Very small portions, so you need to spend some $$ to get enough. Taste is 6 out of 10... Friendly stuff, huge parking and good place for a quick bite or lunch. ...

  • Daniel Barrera on Google

    (January 9, 2015, 3:53 am)

    I personally know the owner, Chef Saito. He is quiet but a great person once you get to know him through small talk and frequent visits. As far as quality, the sushi is phenomenally good. Worth the money.

  • Carolyn Gair on Google

    (August 30, 2012, 7:55 pm)

    I read the reviews of this restaurant before going and it was one of the best rated. I have to agree. The sushi here is SUBLIME! The chef is shy and serious but really charming to talk to when he warms up to his favorite subject: Jazz. (He named his restaurant after a jazz piece of the same name). The portions are the same as any other sushi place. It's small but really a gem of a find. One of the best sushi places in Los Angeles!

  • Nathan Barnett on Google

    (August 31, 2010, 10:58 pm)

    The sushi is excellent but the portions are very small. The owner is not very social and doesn't seem to appreciate having any customers at all. I've been here a number of times and each time I wen't home feeling like I was disrespected in some way. Never a smile from the owner, never a sign of any appreciation or even passion for his work. The food is great, no doubt about it. I would not recommend this place as the experience is less than perfect.

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