Vinh Loi Tofu

A friend of mine brought me here, AMAZING!! Hands down the best vegan meal I've had in a very long time. I had the "duck" with curry sauce and noodles and also fried dumplings. I scarfed it down and still had leftovers for later. The sauce was unique and delicious and meat substitute had good texture and not bland or overbearing. Highly recommend!

This is a pretty regular place for us. I’ve tried pretty much everything on the menu. Their menu isn’t that big, though they still have a great selection of broth, dry, and stir-fried. Spring rolls are tasty, too! Can’t go wrong at this place—whether you’re vegan or not.

The owner, Kevin, is a cool and friendly guy, too!

The best in the valley. You can order anything off the menu and you will enjoy! I usually just say rice, noodle or soup depending on what I want and let Chef Kevin decide the details.

Kevin the owner takes real pride in his product and services. An amazingly funny and entertaining human being. I come her for pure entertainment.

Food is good at it's best. Could be better. I enjoy my lunches here. Busy place.

Food made fresh. I enjoy just about everything here. They use a lot, I mean A LOT of mock meats, so if you're not into it just have them leave it off. They make their own tofu here and you can tell. Homemade soy milk tastes like it.

Some highlights are the Ham Roll, Duck Fried Rice, and TKO Soup. The owner is proud of the food and is always willing to recommend something to you