Category: | Meal takeaway, Restaurant, |
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Address: | 3450 W 6th St #102, Los Angeles, CA 90020, USA |
Zip code: | 90020 |
Website: | http://www.bbqchickenla.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 10:30 PM |
Tuesday: | 11:00 AM – 10:30 PM |
Wednesday: | 11:00 AM – 10:30 PM |
Thursday: | 11:00 AM – 10:30 PM |
Friday: | 11:00 AM – 10:30 PM |
Saturday: | 11:00 AM – 10:30 PM |
Sunday: | 11:00 AM – 10:30 PM |
Overall: 4/5 (delivery)
Pickled Radish ($2): Typically Korean Fried Chicken places come with pickled radish for free but here they charge for it.
Small Gangnam Style Wings (8 pieces for $19): This was the best flavor to me. It's a black pepper sauce but it wasn't spicy. The toppings were definitely a nice bonus.
Small Honey Garlic Wings (8 pieces for $19): This was a close second. It was also really good but I think it was a bit too sweet for me.
Small Boneless Cheeseling (8 pieces for $19): This was the worse of the 3 flavors. The boneless part is good since they were huge chunks of chicken but there was barely any cheese powder which didn't really give it much flavor anyways. I needed sauce to eat this since it was too dry as well.
Probably wouldn't order from this place again; there are better fried chicken places for sure.
Chicken was cooked properly so it tasted really fresh. There was some wait as expected..I pretty much enjoyed their Gochujang sauce (Korean style hot sauce for chicken) and I can tell the sauce has enhanced taste of Gochujang (thick soypaste mixed with red peppers). Generally, I think there are four kinds of Korean style sauces for chicken. 1. Soy sauce (relatively new). 2. Hot sauce (hot & sweet; sometimes, very mildly hot but extremely sweet). 3. Hot sauce (more with 'deep' Gochujang flavour). 4. Nothing (perhaps only with powdered salt as a side). Recently, I've been into the third version. So, it was really great here. However, the fried chicken itself was not like something that I can eat only in Korea.