Du-Pars | Restaurant and Bakery

(4 Reviews)
6333 W 3rd St, Los Angeles, CA 90036, USA

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Contacts

Category: Bakery, Restaurant,
Address: 6333 W 3rd St, Los Angeles, CA 90036, USA
Zip code: 90036
Opening hours (Edit)
Monday:Open 24 hours
Tuesday:Open 24 hours
Wednesday:Open 24 hours
Thursday:Open 24 hours
Friday:Open 24 hours
Saturday:Open 24 hours
Sunday:Open 24 hours

Customer Ratings and Reviews

  • Dwayne Young on Google

    (July 23, 2020, 8:11 am)

    First timer here since they opened. WOW, this place did not disappoint!! Everything was sooo tasty and flavourful. The portions were extremely generous for the prices they provide. Ordered the spicy tuna crispy rice, couple types of ramen, curry fries, Brussels sprouts, & the braised pork chashu tacos. Let me tell you, we definitely devoured it all and will definitely be back. Great service as well!

  • Jason La Marca on Google

    (July 4, 2020, 1:11 am)

    Great spot. Old school and delicious. If you want to taste good the way it was made 50 years ago, this is your spot.

  • lorena lopez on Google

    (March 7, 2020, 9:59 pm)

    It was a Saturday morning and we easily got a table. I would have liked a faster coffee service and our order taken. Once food arrived food was delicious. I wanted to try their famous pancakes but it did not wow me and the taste nothing surprising. Our bill came out over 100$ for 4 people. I wish the prices were a little more affordable. Overall good experience and will definitely come here again!

  • Nick Crawford on Google

    (March 16, 2019, 8:16 am)

    I went here to sample their famous patty melt. It's an item that they've had on their menu since 1932, so I had pretty high hopes. Side note, home-made ice cream makes for a delicious milk shake. I was actually blown away by their offering there. Add to that the Harris Ranch grain-fed all natural chuck, with hand-formed patties from beef ground on-premise daily, and you're looking at a pretty decadent lunch. This place is all about that old school mom and pop charm. I really dug the vibe. But, as far as the patty melt goes specifically, I'm not exactly impressed. Rye was very good, with that classic crunch, and not too firm or soft. Patty was closer to medium rare than the medium I ordered, and a bit bland. Not dry, but not quite juicy either. Overall, pretty solid, but not as memorable as I hoped. Looking forward to returning and trying out the rest of the menu.

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