El Sabor de Yamila Cuban Food

(4 Reviews)
8401 Van Nuys Blvd, Panorama City, CA 91402, USA

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Contacts

Category: Restaurant,
Address: 8401 Van Nuys Blvd, Panorama City, CA 91402, USA
Zip code: 91402
Opening hours (Edit)
Monday:11:00 AM – 8:00 PM
Tuesday:11:00 AM – 8:00 PM
Wednesday:11:00 AM – 8:00 PM
Thursday:11:00 AM – 8:00 PM
Friday:11:00 AM – 8:00 PM
Saturday:10:00 AM – 8:00 PM
Sunday:10:00 AM – 7:00 PM

Customer Ratings and Reviews

  • Steven Decker on Google

    (September 1, 2022, 5:49 pm)

    The Cuban cuisine is the real deal, made with real saffron and expertly seasoned so the natural flavors come through. The owners are personable and friendly. I'll be back. I'm a fan.

  • Anthony Mejia on Google

    (August 6, 2022, 12:26 am)

    First time coming here, and met the owner. She is really nice, and the Cuban food is absolutely delicious. I am glad I discovered this place, I will definitely be coming back here.

  • G G on Google

    (July 21, 2022, 9:53 pm)

    I went with my sister to try it out for the first time and I loved it! We’re Cuban and we can say that this is as authentic as it gets. If you are already familiar with Cuban food there’s things off the menu that they know how to do as well and you can order. I had the Ropa Vieja con arroz y frijoles negros (Rice and black beans) and it was just how I remember having it in Cuba. They also have cuban sodas/drinks. Overall I loved the place, the owner is very friendly and the service was great. She speaks Spanish as well!

    It’s super central right by the Walmart in the food court of the mall. They have vegetarian options and they are kid friendly with chairs.

  • J Co. on Google

    (July 21, 2022, 9:45 pm)

    It is such a great experience, from the moment we walked in to the moment we left. They have all kinds of traditional cuban foods, very authentic flavors (I am cuban). The menu is a build your own plate kind of set up, where you get to pick the sides as well as the meat. When I asked the owner for breaded beef steak, which was not on the menu, the chef quickly made it for me. They can do many more types of meats that are not necessarily on the menu, which really blew me away. This restaurant newly opened last month, and my only hope is that it prospers and stays there. The level of hospitality you receive, to the flavorful food, you will not regret coming here. They have a forever customer with me.

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