Lowkey Burrito

I haven not tried it yet, but I am giving it 5 stars because I have been in line for it. Unfortunately, I got too tired to continue on waiting, for what I assume, is the best corn around. I will be attempting to try this man's creations again. Hopefully,I am able to hang out late at night in order to taste this amazing food.

Amazing...got there around 7am before the rush. Watched him make a free burrito for a homeless guy. So that speaks volumes. The steak in the burrito was so unbelievably tender that you wouldn't even know it was in there if you couldn't taste it.

I'm not one to believe in hype, but this sh*t legit

Such a great neighborhood spot! Always busy but not so much you have to wait around. Staff is super friendly and they seem to know a lot of the regulars by name--nice added personal vibe. Only been twice but menu great and everything I've gotten has been v tasty. Rosemary potatoes are YUM. Highly recommended for brunch!

If you ever have a chance to eat here, definitely do it since they're only in DTLA once a week. I came here last Friday around 8am and there was a long enough line starting to queue up. From just standing in line, the aroma in the air was amazing and it didn't quell my hunger at all. Ordering is quite simple, they offer their basic burrito which contains no meat whatsoever. Everything you want to add on, such as bacon, avocado, jalapeno-cheese crust and their meat of the day.

Just know that it does take a while for you to get your burrito since there’s only 2 workers. One of them takes the order as well as prepare so it can delay your food. When I went last Friday, what I saw was several customers help taking orders and handle the cash while the two guys prepared food. It’s something g you don’t see everyday but it definitely emboldens the LA way.

The burrito itself was amazing! Never thought a jalapeño cheese crust on a burrito would make it even better. To be honest, it was a bit salty for me but I think if I had hot sauce, it would’ve taken care of it. Overall I enjoyed this burrito but I don’t think it’s a healthy one that I could eat every week.

They're only in DTLA 1 day of the week if you're lucky, and only from 8AM to approximately 12:30PM.

I ordered the base breakfast burrito with cheese crust add-on +$1, avocado add-on +$1, and Agls Craft Meats smoked brisket meat add-on +$4.

This has been the best breakfast burrito I've had in SoCal.

Worth the trek out for a solid breakfast burrito.