Burnt Belly

I found burnts ends! These aren't quite the KC burnt ends I'm used to but they're tasty nonetheless. If you like juicy, melt in your mouth meat, get the brisket burnt ends. You won't be disappointed. Get there early because it takes hours to make this yummy goodness so when they run out, you'll have to come back the next day. Now, I just need to figure out how to get them to be open for dinner too.

This is a fantastic BBQ spot located inside the Blossom Market Hall. I got the 3 Meat Plate $26.00 with Sliced Brisket, Half Chicken and Pork Belly Burnt Ends and it was all delicious as were the sides of Potato Salad and Mac & Cheese. They are only open for a few hours each day so I'd suggest you arrive as early as possible to get your desired selections. My server Julieta was super polite and there's ample free street parking nearby.

I was the last customer of the day at 2:30pm, right before they sold out and closed for the day. So make sure you arrive early because there is no number to call them directly to check.

Anyways, this place hit the spot. The pork and brisket burnt ends were tender and although it's covered in bbq sauce, it's not overwhelming to the point where you can't taste the meat. The Mac and cheese was bomb and the slaw was okay (nothing beats kfc Cole slaw).

I wanted to try the pulled pork, but like I said, I was the last customer and they had already sold out for the day. So until next time...

Really good barbecue place in the new blossom Hall area got the two meat plate with both pork and beef burnt ends and they were both really good and the sauce was great. Favorite sides were definitely the mac and cheese and the mashed potatoes and bacon was not bad as well.

Really appreciate it. The great service. The staff here were always answering people's questions about the different meats and dishes even though there was a long line. Will definitely be back again