FiRE+iCE

(5 Reviews)
400 Disney Way, Anaheim, CA 92802, USA

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Contacts

Category: Restaurant,
Address: 400 Disney Way, Anaheim, CA 92802, USA
Zip code: 92802
Website: https://fire-ice.com/locations/anaheim-ca/
Opening hours (Edit)
Monday:11:30 AM – 10:00 PM
Tuesday:11:30 AM – 10:00 PM
Wednesday:11:30 AM – 10:00 PM
Thursday:11:30 AM – 10:00 PM
Friday:11:30 AM – 11:00 PM
Saturday:10:30 AM – 11:00 PM
Sunday:10:30 AM – 10:00 PM

Customer Ratings and Reviews

  • Alexander Guerrero on Google

    (March 4, 2019, 12:13 am)

    We love this place and staff but specifically Raul. He is an excellent waiter and super friendly. We will definitely keep on coming back and hope Raul is there to help us out. Good food and service.

  • Leticia Velasco on Google

    (February 25, 2019, 5:50 am)

    We had a great time. The food was great And our server Raul was very welcoming and attentive which really added value to our overall experience. With the outstanding service Raul gave us and the delicious food , I definitely plan on returning! I would recommend this place without a doubt.

  • atlas smith on Google

    (February 24, 2019, 10:44 pm)

    Came here looking for something new and creative. This place is amazing. You think of it and they cook it right in front of you. The service was the best we could ask for. Our servers name was Raul! He took great care of us! Because of him we will DEFINITELY be coming back!

  • Kris Rosson on Google

    (February 13, 2019, 12:38 am)

    Very cool place with really cool staff and great food. You build your own bowl to cook. You can do pretty much whatever you want. Burger, cheese steaks, meat bowls, with whatever sauces. It's really great. I highly recommend it.

  • Gregory Johnson on Google

    (January 21, 2019, 12:09 am)

    First time coming and do not regret it one bit. Excellent service, cooks and management. I will be back again. Recommend anyone and everyone to come out because you will find something that you like. Raul will ensure that you enjoy yourself. He is the model that managers should mimic after.

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