Parallel Pizzeria

Had chopped salad and the large white/green pizza, very, very good food. Pizza was perfect, really, and I'm a tough critic. Thin but soft, almost buttery crust. Interior lighting is terrible, like a cafeteria, buy some Amber bulbs dudes, and comfy it up a bit!

Holy cow this pizza is fantastic! We're big fans of the jalapeno honey pizza! Their ingredients are fresh and the pizza comes out in a timely fashion. The staff there is friendly as well. Certainly not your typical generic pizza. The chef has combined some wonderful flavor combinations that are unexpected on pizza but work wonderfully. Have been a few times and will keep returning.

Pizza reimagined! Don't come looking for your parent's cheese pizza. These pizzas rely on tradition with new twists. Very tasty and well prepared. Staff was very accommodating to swaps on the standard mix. Bravo. Delicious, fresh pizza

The Gluten Free cauliflower pizza is so good! My only complaint is that it costs more. I hope all restaurants will stop up charging for GF options. I definitely recommend, but know in advance it's not your typical pizza joint,so expect that to be reflected in the price.

Great pizza but too oily. The first time, I had the clam. It had ample toppings and tasted great but too greasy. Yesterday we got the Red Pizza, which is basically a cheese, & added roasted garlic. It had great flavor & a delicious crust but a pool of grease in the middle which I sopped up. The service was good. Both times I visited, the dining room was empty of customers. The pizzas are expensive, though the large was quite big.