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Tang's Asian Buffet

(4 Reviews)
17631 17th St, Tustin, CA 92780, USA

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Contacts

Category: Restaurant,
Address: 17631 17th St, Tustin, CA 92780, USA
Zip code: 92780
Opening hours (Edit)
Monday:11:00 AM – 3:30 PM, 4:00 – 9:00 PM
Tuesday:11:00 AM – 3:30 PM, 4:00 – 9:00 PM
Wednesday:11:00 AM – 3:30 PM, 4:00 – 9:00 PM
Thursday:11:00 AM – 3:30 PM, 4:00 – 9:00 PM
Friday:11:00 AM – 3:30 PM, 4:00 – 9:00 PM
Saturday:11:00 AM – 9:00 PM
Sunday:11:00 AM – 9:00 PM

Customer Ratings and Reviews


  • (February 15, 2019, 3:42 am)

    I've been to other Asian buffets and I'm very impressed with Tang's. Not only does the restaurant look clean but everything tasted fresh and was still hot when you brought it to your table. The cooks kept coming out to replace empty spots or to check what needed to be filled. Whatever was fried was still crispy when I brought it to my table and the sushi actually had a decent flavor as opposed to other Asian buffets I've tried. One of my favorite parts was finding out that they have mochi ice cream in strawberry, mango, green tea and vanilla!


  • (February 9, 2019, 1:07 am)

    Latest kid on the block... no frills casual Chinese buffet, the usual. Newly revamped and possibly new owners. The food is pretty good and the crab legs are fresh. Everything is nice and clean and low prices. The only complaint I have is some dishes have a little too much salt! Apart from that, all good. LOVE the orange chicken, and I'm not even an orange chicken fan.


  • (January 28, 2019, 2:15 pm)

    This is one of our families favorite places to go. This new iteration has the best sushi yet! While my wife and I prefer our sushi in the more traditional method (wasabi and soy sauce) my youngest son craves his sushi with ketchup! Either way you'll also enjoy the salmon, crab legs, Orange chicken, shrimp of various types, soups and desserts. The only thing I miss in this newest iteration is the creamy pineapple shrimp.


  • (January 7, 2019, 1:18 am)

    Good foods and services. Suggest the manager at front dest go around each table to make a social talking with customers for getting their comments on foods, services.... I think the customers will feel warm and respected. It's a Win-Win for the restaurant and customers.

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