Tokyo Steak

I always love to take my family from Tahiti there. They are always impressed

Really enjoy this place. It's your typical kind of hibachi place. I have been to a few others and this one is very similar. Most of the tricks and all that. The chefs are always very good and professional. But know one goes only for the food. And I think that's where this place shines. It's all fantastic. The sushi and great and I have had most of the grilled items. Overall it's a great place to eat where you can talk to the cook.

Just okay...
I was looking forward to some great hibachi steak but everything was just okay. The rice was bland, vegetables were mostly raw and a very small portion. I had shrimp and filet. The shrimp was good, but also little seasoning. The filet was delicious and cooked beautifully. I'm used to East Coast hibachi and what I thought was traditional white sauce (yum yum sauce) but they don't have that here. It looks the same, but the flavor was totally different. I didn't like either of the sauce options so everything was a bit dry too. For the price, I'd rather go eat Korean BBQ than here. I wouldn't go back.

Food was alright, show was lackluster, price was what you'd expect form a hibachi style steakhouse. The Sushi left much to be desired, neither of us would finish the hand roll. Thankfully they took that off our bill (without us asking). The server was nice and made sure all the people at our table was taken care of. Now in fairness to all that I've said, this was at lunch time so perhaps their dinner chefs are better. However I wont be going back durring lunch.

Had dinner tonight with 9 of our family members, everything was awesome. Great veggie rolls and fried rice. We had a great time.