NINE-TEN Restaurant & Bar

The service at Nine-Ten was great, but the food was just okay.

We were there for lunch on Saturday. There were only a handful of tables occupied so they weren't very busy.

I love the artwork they used to decorate the interior seating space. We chose to sit there because there was a lot of foot traffic on the sidewalk where the outdoor seating was located.

The burger was juicy and cooked the way I asked for, but the meat had no flavor and the sauce they put on the bun didn't really stand out from the bun or the meat. The juices covered my plate so I had to use my bread plate to set down the burger (otherwise it would get soaked on the plate).

My wife had the salmon. It was the smallest piece of salmon we've ever been served. For $25 we expected more than what she got.

The highlight for me was the coffee stout beer from Mikkeller. It was outstanding!

Had the special Valentine's Day menu with the wine pairing.

The food was excellent; the chef's treat oyster and the bread were alright, but the course was amazing. The Poached Mexican White Shrimp, Cacio E Pepe, New York Steak and the Meyer Lemon Tart were all amazing, especially with the wine pairing.

Service was great as well and the servers were very nice! There is valet parking for $10 so that wasn't an issue.

The best dinner experience we’ve ever had. Had the mercy of the chef experience and were more than impressed. Mark, our server, paired our dinner and wines spectacularly. Honestly couldn’t have asked for better. Mark and the entire team were extremely attentive and made our experience fantastic. Would recommend to anyone. The food was the best we have ever had, and the staff were fabulous. If at all possible I would recommend sitting in mark’s section and trying to mercy of the chef. It was incredible to see what the chef created. The plates were actually larger than what I expected given a 6 course meal, and the wine pairing as stated above were absolutely fantastc.

The experience started off really slow as staff was unsure how to address an early party before opening time. We figured out our sitting location before they did as the bar was full and it all work out thereafter. It's not that difficult and your not bigger than your patrons so give it some thought as oppose to accommodating your patrons. Great food

We got in just under the wire for lunch time. I'm not a fan of doing that but had no choice. We were served quickly and were not made to feel in a rush. The lunch salmon plate is delicious!! The patio dining was very pleasant. It was an early celebration for Christmas, as one of us will be out of town over Christmas. We had a lovely time. Thank you, Nine-Ten Restaurant!