Pacific Catch WestCoast Fish House

It's decent but nothing spectacular considering how hard it is to get a table. The raw stuff was good with some tasty poke and ceviche. The fish was also cooked pretty well and seasoned adequately. But nothing really stands out, and it feels like you could get something equivalent at a much cheaper restaurant.

All four of us ordered one of the bowls. Every one of them was delicious. I had the Mexican bowl. They were very generous with the shrimp.

We wanted to sit outside but the heat lamps were too much for us. The inside space was very nice. Our server was awesome.

I’ll start with the food is phenomenal. I ordered the Korean BBQ which is a carefully thought out bowl of flavors. The steak was tender and flavorful and the ribs were even better. The brussel sprouts can be the star of a dish themselves. My only issues were I arrived to the restaurant early and my wait was quite short, the restaurant has seemingly strict rules on the seating arrangements so I guess try your best to specify on open table prior to arrival.

Kathryn is super kind and constantly made sure we had everything we needed. The seafood menu items are amazing! The design of the interior adds to the overall experience; very elegant design that makes you feels like you are right by the sea. Will definitely visit again!

Great food & everything is so fresh & tasty! The salmon chowder is a MUST & can easily be shared with 2 people. The cocktails are delicious too & recommend the Guava-Rita! It has spacious seating & two outdoor patios as well.