Enjoy Vegetarian Restaurant

(5 Reviews)
3619, 754 Kirkham St, San Francisco, CA 94122, USA

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Contacts

Category: Restaurant,
Address: 3619, 754 Kirkham St, San Francisco, CA 94122, USA
Zip code: 94122
Website: http://orderenjoyvegetarian.com/
Opening hours (Edit)
Monday:Closed
Tuesday:11:00 AM – 2:30 PM, 5:00 – 9:00 PM
Wednesday:11:00 AM – 2:30 PM, 5:00 – 9:00 PM
Thursday:11:00 AM – 2:30 PM, 5:00 – 9:00 PM
Friday:11:00 AM – 2:30 PM, 5:00 – 9:00 PM
Saturday:11:00 AM – 2:30 PM, 5:00 – 9:00 PM
Sunday:11:00 AM – 2:30 PM, 5:00 – 9:00 PM

Customer Ratings and Reviews

  • Kimberly Kaufhold on Google

    (February 3, 2019, 4:34 am)

    Wonderful hidden place with a beautifully kind staff who clearly put their hearts into their work. They even gave me free sesame balls with red bean filling with my order! The menu has a million options, and everything I've tried so far is delicious. Highly recommend the salt and pepper fried pumpkin. I will never crave french fries again--this is the only fried food I'll ever need.

    I've been a vegetarian for 9 years so I have no idea what BBQ pork tastes like, but their vegetarian version was phenomenal. Great texture. The service is fast and I've never seen the place crowded.

  • Spirit and Truth on Google

    (December 31, 2018, 8:53 am)

    Fresh snappy green beans with tofu had wonderful flavor. Loved the golden knot dish and the spinach pine nuts fried rice! Even the SF natives(in the restaurant business) we were visiting were quite impressed!

  • Paul Bessert on Google

    (December 14, 2018, 1:08 am)

    Quite a find Sara n I will be back for some more wonderful strictly vegan food. Good food for the soul.

  • Laura Saunders on Google

    (November 23, 2018, 5:40 pm)

    Loved it. Food was so delicious - all eight of us (vegan and non-vegan alike)we're very pleased. They have a very extensive menu, most of it vegan, non-vegan options clearly marked, many things gluten free. I absolutely adored the braised spareribs with broccoli! I would like to make it my new Thanksgiving tradition.

  • James Cook on Google

    (October 28, 2018, 2:50 am)

    I just ate here for the third time. We got string beans with fake beef and a dish with coconut sauce and taro. I thought they were both great, but my partner points out the beef was a bit too salty.

    The food has strong flavours without being as salty or oily as that would normally mean.

    If we lived nearby, we'd come here every week.

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