La Mar Cebicheria Peruana

We spent our Valentine’s Day here and most things are fine. I liked the service and the environment. Except that when I called and made my reservation they told me if I came early as 5:15 I would definitely get the chance to sit outside by the sea. But when I actually came I realized it was reserved for IBM’s private event which partially ruined my expectation since I was expecting a really great view! And also just like every other restaurant Valenties Day meal was overpriced. Besides that, everything else was great.
I would have give a three star but the waitress that helped us to take a photo was so nice that I changed my mind.

Amazing dining experience. Waitress was refreshingly competent and expertly guided us to a near perfect meal. Attentive staff, excellent food, beautiful restaurant. We got there after dark so not much of a view but the back dining room is right on fhe water .

This place is absolutely delicious amazing amazing Food great cocktails I really do recommend trying everything on the menu. The octopus was delicious this ceviche was very good. And to top it off I hostess named Paola ???????????? A very beautiful woman was very attentive and sweet and a amazing hostess who continue to ask how everything was and if I needed anything. And our waiter Joseph really took care of her table has a great personality and recommended everything we ate I would suggest asking for him to be your waiter for you You will not be disappointed. I extend my thank you to Paola and Joseph our experience would not be the same without the two of you

Amazing Peruvian food. I go each time I’m in town. Hellllaaa expensive but really great food. I’ve been a few times now, each time is just as good as the last. I forget the purple drink name, something about corn maybe, but it’s so yummy. It’s hard to get a reservation but with enough advance you get get in. They also take walk ins and out you at the bar which is just as great for us since it’s the same food.

Great service with great food! For an early lunch, we were seated immediately. The crab cocktail is delicious and the mint strawberry nojito is the right level of sweet and sour. For an entree, you can never go wrong with their clam chowder. This is usually my family's go-to place for Pier 39.