Chang's Kitchen Restaurant

(3 Reviews)
1030 Irving St, San Francisco, CA 94122, USA

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Contacts

Category: Restaurant,
Address: 1030 Irving St, San Francisco, CA 94122, USA
Zip code: 94122
Website: http://www.changskitchenchinese.com/
Opening hours (Edit)
Monday:10:30 AM – 9:30 PM
Tuesday:Closed
Wednesday:10:30 AM – 9:30 PM
Thursday:10:30 AM – 9:30 PM
Friday:10:30 AM – 9:30 PM
Saturday:10:30 AM – 9:30 PM
Sunday:10:30 AM – 9:30 PM

Customer Ratings and Reviews

  • Ryan Hallerud on Google

    (February 26, 2019, 2:15 am)

    I eat here frequently and I have nothing but great things to say about the food and the staff! I feel welcomed and comfortable every time I dine in and when I order for take out, everything is always just how I like it and ready to go! 5 Stars!

  • Epic Flight Films on Google

    (February 1, 2019, 10:34 pm)

    My family and I have been to this place in excess of 70 times. We love this place so much. They have some of best Chinese food that we've had anywhere on planet Earth. Literally! Our children, now 7 and 9, especially love it here. My son has been coming here with us since he was born. They call this place Mr. Lu's. Mr. Lu is the gentleman that has always taken care of our family when we go there. Jenny, the own, Mr. Lu and the rest of the staff are like family to us and they treat us like family. We've watch as they treat all of their customers with the same friendliness. Every time that we go, if we walk back to the back of the restaurant toward the restroom, you can see in the hallway, multiple years of our own family Christmas cards hanging on the wall. You have to try the Salt and Pepper Fish. It's so good. It's not on the menu. You have to request it. Also, their combination Chow Mein is amazing. We've sent so many people here over the last almost 7 years. They all rave about it too. Give this place a try. It's one city block from Golden Gate Park on Irving, between 11th and 12th. You'll long to come back every time you visit San Francisco.

  • Kendra Caesar on Google

    (January 11, 2019, 8:24 pm)

    I've been going here for years, starting with my mom getting catering for UCSF pharmacy lunches to just a regular lunch with me. The owner (not sure if he's still there actually), Liu, is a kind soul who cares for customers and food quality, and it shows. The family favorite is dry fried chicken wings, but I'm personally partial to the Szechuan style salmon with rice. Perfectly cooked and just enough heat to satisfy. I'll never turn my back on this restaurant :)

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