Category: | Restaurant, |
---|---|
Address: | 3497 Balboa St, San Francisco, CA 94121, USA |
Zip code: | 94121 |
Opening hours (Edit) | |
---|---|
Monday: | 10:30 AM – 3:00 PM, 5:00 – 9:00 PM |
Tuesday: | 10:30 AM – 3:00 PM, 5:00 – 9:00 PM |
Wednesday: | 10:30 AM – 3:00 PM, 5:00 – 9:00 PM |
Thursday: | 10:30 AM – 3:00 PM, 5:00 – 9:00 PM |
Friday: | 10:30 AM – 3:00 PM, 5:00 – 9:00 PM |
Saturday: | 10:00 AM – 3:00 PM, 5:00 – 9:00 PM |
Sunday: | 10:00 AM – 3:00 PM, 5:00 – 9:00 PM |
Amazing addition to the neighborhood, came at noon on a Saturday, easy to get seated, quick service, AMAZING specialities. The giant clam with vermicelli combo is to die for.
Main thing..dimsum was good...family did not get a MSG headache or get overly thirsty. So we went back for a family dinner and everything was delicious. Clean..spacious but noisy....
Walk right in at 11:30..no problem getting an table..it did fill up. quick..ppl were looking around at other table to see what was ordered..the staff Will hand out the menu to circle what you want...not in the best English...so it's confusing.
If you don't know what to order it will be challenging their staff doesn't speak too much English.we found that the food is great 👍.
The price is just right for an neighborhood restaurant
March 16.2023 ..we definitely will be back to try their dinners ..they need to train their staff to up sale the house specials ..the crab noodles..is a Must yummy... special Menu 😋
We went in for dim sum on Friday morning, and really enjoyed every dish! The scallop fried rice had a nice texture and a subtle flavor. The jellyfish and seaweed was beautifully presented, slight spice to it, and delicious. The green onion pancakes were very light and tasty.
You may need a phone to browse their menu and order. Initially I had a problem with getting no signal - probably owing to the new building's thick walls. They have a wifi network and password - keep an eye out for it, or ask the staff.
Not pictured: We also ordered sesame balls, which I ate before taking a picture, crab siu mai (also yum and substantial) and Shanghai soup dumplings. The sesame balls has a lovely texture between light crisp and chewy. They don't skimp on siu mai filling, and the Shanghai soup dumplings were definitely filled with soup (I find this can be hit or miss at some places).
Definitely can't wait to go back. Glad this is finally open!