Chef Yang's BBQ

Small, crowded, waiter unfriendly, fried rice had hot dogs, not Chinese sausage as I expected. But the skewered meats were delicious. Not much sauce but I like that. Small portions, I like that

Went with friends on a late Thursday night around 9:45pm. The place was almost packed with only one table left for us. We were seated immediately. The tables are pretty close to each other since this is a tiny restaurant. Remember we are only here for their food on a late night, so don't expect more from them. We ordered the lamb, beef, squid, a vegetable, yam, buns, cold noodles and beef shank. Cold noodles and a vegetable were my favorite. The kabobs were tasty, not spicy at all. Service was mediocre as all other Chinese restaurants, yet as I said before, just came for food.

Chef Yang's BBQ used to be very good. But now they changed to use BBQ sauce to cook some of the meat, not using BBQ powder as before. And also the waiters only allow us to order once without adding more later, which caused us to order a lot of things at once. I don't think it is right.