Category: | Restaurant, |
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Address: | 1712 Meridian Ave F, San Jose, CA 95125, USA |
Zip code: | 95125 |
Website: | http://milanwillowglen.com/ |
Opening hours (Edit) | |
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Monday: | 4:30 – 9:30 PM |
Tuesday: | 4:30 – 9:30 PM |
Wednesday: | 4:30 – 9:30 PM |
Thursday: | 4:30 – 9:30 PM |
Friday: | 4:30 – 10:00 PM |
Saturday: | 4:30 – 10:00 PM |
Sunday: | 4:30 – 9:00 PM |
Milan was a delightful find for us through OpenTable. The ambiance, highlighted by the exquisite marble rectangular bar, truly stands out as the focal point of elegance in the restaurant. The service was wonderful, with attentive staff ensuring a pleasant experience.
The food exceeded expectations, delivering both deliciousness and surprisingly reasonable prices. Milan's appetizers and pastas were delicious and authentic. The crab cake special, brimming with crab and minimal breading, was a standout for us.
Milan is the ideal local venue for family gatherings, girls' night out, special celebrations, or romantic evenings. We're also looking forward to returning to enjoy the bar's television for sports viewing, and trying more fabulous looking dishes on the menu.
Decided to try a newly opened place. Was not disappointed. Overall strong 4. Kids spaghetti Alfredo was a hit for our little ones :) I liked the grilled octopus. Seafood bucatini were good.
The sister restaurant to the famous A’ Bellagio in downtown Campbell did not disappoint. They offer a different Italian experience with a new menu. We all tried different dishes and left impressed. The dumpling pasta was probably my least favorite as it had a mashed potato consistency, but the flavors were still great as a dish. Their bar and large tv were gorgeous and we are looking forward to trying their cocktail menu and watching a game down the road.
What a gorgeous restaurant. The first thing I noticed was the bar area taking center stage. The seats are very comfortable for bar seats. Let's talk about the food. I had the pappardelle with braised pork... great, great flavor! I did feel the pasta was a bit thick for a pappardelle, but I still ate most of it...it was filling. We also had the Risotto and scallops: very well made and creamy! Panna cotta had specks of vanilla and great flavor. We will be back to try new dishes. We did talk to the owner about the menu, he plans to highlight dishes every so often to reflect seasonal items, but all with a Northern Italian theme.
Had some delicious food here! The Italian Greyhound cocktail was perfect, deliciously balanced. The deep fried avocado was delicate in texture and flavors. The scallops in risotto were so soft they were almost creamy. The cheese plate had some soft cheeses that were a bit mild for my taste, but the hard cheese had such a good flavor, paired with sage honey. The panna cotta was the best I've had. So creamy, not too gelatinous.
The place was not busy on a Tuesday night, but there were some groups that made it a bit noisy. The noise bounces around in the room, but it was ok. The larger tables are on the left and the smaller tables are on the right, so we'll probably take the right again if we have a choice. The lighting is soft and relaxing.
Definitely coming back to try more things.