The Yellow Chilli by Chef Sanjeev Kapoor

Not sure why many people have given this place a 1-2 star review. Maybe they rotate chefs and not all of them cool like "Sanjeev Kapoor" ????. The evening that we went the food was great. Get the jaljeera vodka...tastes good and is well made. You can order to different spice levels depending on your tolerance. The appetizer sampler is a good order if you're not sure what to get. Dessert options are also good. A bit pricey but is expected in a place with a good ambiance and presentation. Service was excellent ! I would give 5 stars if I have a similar experience consistently.

Good experience. We tried lot of non veg starter, entrees. All taste good. Biryani is bit dull, taste like only mix of rice and goat curry.bread variety is good.lamb curries r good and spicy. Ambience n service both r good. Bit over priced compare to other indian restaurants, may be due to the brand value.

Food is awesome compared to other Indian restaurants in bay area. Presentation and ingredients make a whole lot of difference. Paneer is soft and fresh as it should be. Ambience and seating is great. Service could be slow depending on the crowd. The servers are great too. A must try restaurant for sure

A unique Indian restaurant. A very interesting menu with some nice twists to usual North Indian (mostly) cuisine. It's a great place for families. The staff is very friendly and the service is great. The food is tasty and fresh, something that you would expect from a restaurant with Sanjeev Kapoor's name on it.