Anna's at the Outpost

We ate here a few years ago and it was good, but nothing spectacular. Heard it changed ownership so we came in on Friday night for dinner. They were very busy but we got a table right away. The person that got us menus and water did such a great job of taking care of us I was kind of shocked to find she was not a waitress but just a host. She really started things out on the right foot here and it just got better when we got our food... I tried a bite of the prime rib, which was excellent!! I had the salmon and it was cooked perfectly. This will be my first choice for dinner on my next visit to Burney!

Wonderful (despite the grouchy couple behind us)

My wife and I ate dinner here the other night when we were staying the night in the motel next-door.
We both had the prime rib which was $36 which came with a choice of soup and either mashed or a baked potato.
The meal was good but I think they were kind of cheap with the bread basket cause they only gave us two pieces of bread and the butter was room temperature.
And I was informed that they have literally just started serving alcohol there the previous week, which was not a problem, the beer was only six bucks. Pretty good for a blue moon.
In the menu was a little bit limited only two pages tops but it’s a small steak house so I can’t really complain.
Will eat there Next time we’re up there.

We had the rib eye with a baked potato, which comes with bread and a house salad... nice and quiet on a Wednesday night, Waitress was very friendly and checked on us often.

Place is very outdated. Kind of more cafeteria looking. Food was pretty expensive for what you got. The prime rib was tough and could have been seasoned more. The plate was basic with no garnishes. There were only one red and one white wine or a bud light to drink if you wanted alcohol. This is changing from what I have heard. Service was okay. Our waitress said she was supposed to leave but should stay to help us. She was nice.