Katna's Kitchen

We heard about this place through Instagram. We made the almost 40 min drive to try them out, and we were not disappointed. They have a small dining area, and they also sell Filipino snacks, canned goods, etc. The food was really tasty, especially the kare kare and bistek. Their sisig was very well flavored too, although I personally preferred a crunchier sisig. The husband and wife team who owns the place are really friendly and took the time to follow up with us on how we're liking the food. This place is a really great find and one we won't mind visiting again when we're in the area.

Everything on the menu looked very appetizing. We ordered lechon paksiw, chicken afritada, Adobo pansit, and halo halo. Everything was great!

Guy at the counter was funny. Owner of the restaurant was super nice! The restaurant was also very clean!

Decided to try this spot for Restaurant Week. I got the two-item plate with rice, sisig, and pork barbecue with a halo-halo. While the pork barbecue was not bad (I actually really liked how the flavoring), the sisig seemed somewhat old and had no flavor. The halo-halo wasn't too bad; I liked that it had mango but I did not like that there was corn. While the place has potential, there are much better turo-turo Filipino spots in the area.