Mi Lindo Culiacan

Mariscos al ????. Duuuudes. We’ve been here twice in the first week since we first found this place thanks to a suggestion from Google Maps.
The best seafood, Culiacán Sinaloa style. Being from Jalisco their shrimp cocktail threw me for a loop w/ the flavor and lack of ketchup/cocktail sauce but holy shittttttttt it smacks.

Shrimp & Pulpo ???? (octopus) cocktail: 12/10
The shrimp is huuuuuge. They don’t skimp out on the pulpo o camarones, bigger than my fingers! Great flavor, and very attentive to detail (I said no onion, someone at my table no cilantro they followed).

The mojarras ???? (fried full fish) are amazing. In a week we’ve ordered more than 4. So good, full of flavor and nice and crispy yet so juicy. Super generous w/ limes too, they give you at least 4, and super juicy!

Their El Gobernador Tacos are so good, nice crispy freshly hand made tortillas stuffed w/ shrimp, pico & lettuce. Two will fill you up, one hits the spot if you’re ordering anything else.

Lastly, their rice (includes corn) and beans (peruano I think bc they were gueritos? But my mom says pinto w/ milk?) are fresh and full of flavor, I straight up order a side of beans w/ a coctel (super weird, I know.) Chips and salsa (spicy molcajete) are also served!

Edit: Service was great!

Bomb juevos con jamòn and bomb pozole and sopes

Delicious, authentic Mexican food!

Delicious chalupa shrimp that is great for those on a gluten free or keto diet.

Great local Mexican food, among the best fajitas... two people can easily split one order.