Category: | Restaurant, |
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Address: | 600 N Prospect St suite F, Porterville, CA 93257, USA |
Zip code: | 93257 |
Website: | https://www.clover.com/online-ordering/crab-it-while-its-hot-porterville-Location-Resturant |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | Closed |
Wednesday: | 12:00 – 8:00 PM |
Thursday: | 12:00 – 8:00 PM |
Friday: | 12:00 – 8:00 PM |
Saturday: | 12:00 – 8:00 PM |
Sunday: | 12:00 – 8:00 PM |
loved loved LOVED it!!! food was great and the flavor was so good! everyone was so friendly and made me feel welcomed!!! DEFINITELY will be coming back!!! 10/10🤩🤩🤩
Came to try this spot out for lunch. Heard this was a new spot in town and thought I’d try it out. I travel quite a bit and have hit a few seafood boil spots.
There are a few things I’d like to point out which I hope they change.
1. Less garlic, more juice. Many of the bites and meat were covered in garlic. Half should be provided to customer per order.
2, Look into serving headless shrimp
3. Sell toasted bread
4. Provide bibs for each order instead of upon request.
5. Provide lemons with orders instead upon request.
6. Consider tables for 6.
7. Have the napkins wall mounted to avoid why is happening in the picture… this was before we ate, we left a mess on one as well.
8. Pre-crack shells, especially king crab, as the only utensil provided is a plastic fork. Also had to crack lobster tails completely by hand.
The sauce had great flavor but had to dig through the all the garlic.
If the above can be addressed, would definitely recommend it to others.
So glad to finally have Crab it in town! The best seafood boil out there. Friendly and fast service.