La Dolce Vita

This place is excellent. Feels like a blast from the past. We went here on a date a few weekends back to the 1901 bar underground. Some awesome craft cocktails, prohibition era ambiance, and the live entertainment (Rat Pack Ricky Medlin) was spectacular. Pasta was delicious and the no flour chocolate cake was a must have. Come by here to have a fun time tripping through time.

Love , love this cozy restaurant. The food was exceptional from main course to deserts. A cute hidden gem with home cook Italian dishes. We are definitely coming back. Thanks

We recently went to La Dolce Vita for dinner and then found out about their cooking classes and took one in February. Loved the whole experience! Michelle (the owner) is wonderful and really cares about this place, she also teaches the cooking classes. The food is great, the staff really friendly, and the historic house is just gorgeous! I highly recommend this place. Extra shout out to Jared (in the 1901 bar downstairs) for telling us about the history of the place and for making me an absolutely delicious non-alcoholic drink (I'm pregnant) :) Their wine list is quite fab too (they have Gainey Merlot!).

I was not so happy with the lasagna or scallops we ordered. When they microwaved the lasagna, it wasn't heated enough and the seared scallops were not seared. So, my husband and I were very disappointed. The bar area however was enjoyable. The staff was attentive and friendly.

They were very accommodating for our kids. They made the gnocchi with only chicken and Alfredo sauce for my daughter. The pumpkin ravioli appetizer was absolutely delicious. The kids all loved their food off of the kids menu. The food came out fast and hot and everything was very good.