Eolus Bar & Dining

We came for dinner about 5pm. The atmosphere was dim, not too crowded or loud. Our service was awesome and attentive. Appetizer was a corn chowder 7/10. My ribeye dinner was wonderful 10/10. My husband has a pork chop dinner 9/10. Dessert overall 8/10. I recommend.

We went to Elous to celebrate a birthday. The whole evening was exquisite from the drinks, the food, the service and the ambience. We were led to our table which was was spread in just enough birthday confetti across the center. Taylor, our server, was phenomenal. She recommended the double bone pork chops for me. They were cooked perfectly. My dining partner enjoyed her birthday dinner of vegetarian coconut curry as well. Three different flavors of sorbet were complimentary for a birthday dessert. Eric, the manager, and his staff provide a lovely dining experience.

We ended up at Eolus by chance because every other place we tried to get into required a long wait. What an amazingly fortunate circumstance for us!! We were greeted by Eric, the host, and seated promptly. He was very nice and we felt instantly welcomed. Our server Erin was equally pleasant and helpful in the beginning and throughout our dining experience. The food at this restaurant is truly world class. The chef, Walker Benjamin is an absolute genius. Preparation, presentation and ingredients were all 10 out of 10. I had seared halibut and my wife had a seafood stew. Both were out of this world delicious. Eric helped us chose a perfect Pinot Noir and we finished the night with a delicious creme Brule. The meal was 5 star Michelin caliber and we left there with that feeling that one rarely has....like a hole in one on the golf course. Go there and be blown away by Walker's creations and the fabulous team that makes Eolus truly one of a kind.

We ate a truly great meal with exceptional service from Ryan. He was attentive, knowledgeable, and excited to share the great food and drinks. They also had amazing kids menu and made our family feel very welcome.My boys loved the beef tenderloin dinner and chocolate ice cream dessert. This is a true gem in Durango and one of the best dining experiences we’ve ever had. Thank you to Ryan and the rest of the Eolus staff for a great night out.