Category: | Restaurant, |
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Address: | 91 W Farms Mall Ste H-108, Farmington, CT 06032, USA |
Zip code: | 06032 |
Website: | https://texasdebrazil.com/locations/hartford/ |
Opening hours (Edit) | |
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Monday: | 5:00 – 9:30 PM |
Tuesday: | 5:00 – 9:30 PM |
Wednesday: | 5:00 – 9:30 PM |
Thursday: | 5:00 – 9:30 PM |
Friday: | 5:00 – 10:00 PM |
Saturday: | 12:00 – 3:30 PM, 4:00 – 10:00 PM |
Sunday: | 12:00 – 3:30 PM, 4:00 – 9:00 PM |
Amazing food. Eddy was an awesome waiter. Made my girlfriend and I feel extremely comfortable. Hilarious guy also. Best experience I had with a restaurant hands down.
Great restaurant and food. It’s endless meat! I had the meat sweats going when I got done! The service was impeccable and the staff was very friendly. They have a lot to choose from at the food bar from salads to marinated mushrooms. I’d definitely go again.
Wonderful dining experience - we don't usually go out so it was nice to be able to enjoy such a quality meal when we decided to have a fancier dinner. I did forget that they bring potatoes and plantains/little bananas to the table so probably overdid it at the cold bar part initially. The house specialty steak cut was the best part. I'd also recommend grabbing a little bowl of the chimichurri to have for when the flank steak and chicken come by. They have Xingu - if you like a smooth, black beer it's definitely the best choice for pairing with the meal.
It was good but toward the end it got a little too salty. The salad bar was nice too. Had a cappuccino it was good too. Signed up for their rewards program I got $20 off the meal and they gave us free champagne for our anniversary. I did not like the champagne. But that is a matter of taste. I like sweet champagne. This place is very expensive 48.99 per person. Salad bar only 28.99 Cappuccinos were reasonable like $5 each. Desserts were nice but did not get one.
This place is amazing. Incredibly attentive wait staff. The food is nigh indescribable, i am a chef for near 2 decades and the care that goes into the food here is astounding. And the DESSERTS, phenomenal cosmic deliciousness. We were there celebrating a new career milestone and from just over hearing our conversation the waitress wrote congratulations on my dessert plate in caramel sauce. Its these extra little things that make it great