Richard Torres on Google
(January 18, 2019, 11:58 pm)
Great service, wonderful ambience, modern restaurant design and to top it all beautiful Italian food and wine. Food was impeccable, beautiful melazzana parmigiana and steak tagliata with a modern twist with shots of pesto and balsamic. My other half opted for pumpkin pasta which was cooked impeccably and full of flavour. This was followed by veal with sage. This was unbelievably tender and the taste of sage was just wonderful. The service between our starters and mains was slightly slow so we asked the waiter who promptly told us that it would be five minutes and offered to buy us a drink because of the delay. Exactly the type of service you would expect from a well run establishment. The wine list is extensive with wines from around the globe, great election for wine lovers like us. All in all a fabulous meal.