Harry's Bishops Corner Pizza Napoletana

Close to excellent product however on several occasions their estimation of when take out would be ready was way off the mark.

Very nice place with some delicious pizza! Complimentary Italian ice was a great touch!

One of my all-time favorite pizza joints. I can not find an equal after moving from CT to MN. The crust is crisp but airy. They don't saturate their sauce with sugar, plus it layered on nicely. And the quality of their cheese and toppings are superb. I find faults with all pizza now after having experienced Harry's.

TL;DR: Perfect crust with amazing ingredients, made for a spectacular pie. Pay more, get more. Dare I say better than Pepe, Wooster, or Modern. .

Recommended by a friend, we got a pie for take out. Bacon, Roasted garlic and sausage. A good sign of a quality pie was the use of corn starch instead of oil for the bottom crust. Not paper thin and weak not bread/doughy, and a fair amount of crunch without having a "ill cut your mouth" texture some thin crusts can have. Flavors were amazing and nothing overpowering. The cheese, meats, and the roasted garlic absolutely tied the salty and smokey together. Absolutely covered in the toppings yet hardly a crumb fell or slid off. Outer crust was crispy, light flavored with salt and seasonings, few light burnt bubbles, but that's to be expected. Due to the price, its not something id get for a big party or after a few rounds, but amazing for a solid sit down or quality gathering. Leftovers (surprisingly), were still amazing for lunch the next day.