Chloe

Chloe was wonderful. Great food. The staff was attentive and anticipated our needs.

I highly recommend this restaurant!

Shared six amazing plates and dessert. Really tasty and interesting. Very fun.

What's good? Everything we had. The fingerling potatoes were amazing, crispy, soft inside, and delicious. The chicken was perfect, juicy. The sauce of the hanger steak was tasty. The ricotta cheese with bread was a good start. The seafood gumbo was good for a cold day, had a good kick. Menu is simple with plates intended to be shared, changing from small size to large as you go down there menu. Relatively pricey. We spent about $170 for 3 people, including drinks.

Overall good. The papaya salad was good, the cauliflower with Tahini and mint was good, the cod was excellent, the chicken was okay, the pork chop good. The apple dessert was excellent the chocolate tort not bad, the lemon tart too sweet. Overall a good experience, not sure if I will go back, not a wow effect. B+ to an A-. Staff was great.

Great atmosphere. Excellent service, sat in front of the kitchen and got a gift plate from chef a couple delicious bites. Most plates are smaller, between tapas and lunch size. Everything we tried was amazing. Presentation and taste were very good. Go here and try something new even if you're not sure it will probably taste better than you expected.