Ten Seconds Yunnan Rice Noodles

Delicious authentic food. We got 4 dishes and all were different and absolutely delicious 😋

I like soup noodles, so this is a place I must try. The bowls came with a plastic stand for insulation and protection from getting scalded by the hot clay bowl. I tell you, the soup was super super hot 🔥 🥵. The signature soup Jintang was very spicy even though we ordered mild. The tomato soup was very tasty and there was lots of fish meat. On the whole, I like this place and the food and we will certainly come again.

Honestly one of the best soups I’ve ever had. Was extremely pleasantly surprised- sour spicy chicken soup. The chicken was tender and juicy. The noodles were silky. The other fixings were fun. The broth so flavorful and spicy indeed!

Never had this dish before but I would say the noodles are very similar to vermicelli. The original soup is made from pork bone broth. Even though both dishes were original soup, they were different flavors in that the beef flank had more spice to it, kind of like sriracha, and was more flavorful in my opinion. I got the beef slice soup and it was very milky and kind of bland similar to Korean ox bone soup. I would have liked a little more flavor to it but it was very delicious. They included seaweed, corn, ham, lettuce, bean curd, quail egg, and fish ball (?). The fried steamed buns were called mantou and they came with condensed milk. They are kind of like fried doughnuts and were really good and fluffy.

I had low expectations of Central Florida for Asian foods. Yet it is a gloomy day, and a hot light noodle soup is much needed. I called for 1/2 noodles with Swezchen hot pot-style noodle soup, and it was so yummy, even though the pepper was not my favorite. The soup is delicious and garnished with fresh and high-quality ingredients. The chef has put attention to detail and respect on his menu. The waitress was friendly and helpful. The restaurant is clean and will be my place for coming back when craving noodle soup