Monkitail

I was very impressed by the atmosphere and quality of food. Sushi was spot on and tuna tar tar way above average. The Robatayaki was extraordinary and perfect for people not wanting to eat sushi. Along with the food being fantastic, the atmosphere was dim lit, upbeat, and enjoyable.

This is one of the most wonderful restaurants I have every been in. I am not worldly but, it's beautiful, the staff is so professional and nice. If you are a first timer, definitely do the tour. It's 68.00 a person and you get to taste almost everything. Everything was perfect!

Great dining experience! Monkitail has a beautiful atmosphere and wonderful decorations that add to the ambiance of the place. We went late on a Saturday night and service was impeccable by our waiter, Mario. We opted to go with the chef's tasting and we weren't disappointed! My favorite dishes were the tuna toro caviar, which just melted in your mouth, and the broiled sea bass, phenomenal! Definitely recommend coming here hungry as we pretty much had to be wheel-barreled out!

We came to celebrate our anniversary and had a wonderful time. Our server was Pablo and he made us feel right at home. We tried the chef's tasting menu and enjoyed everything that came out way. The food was delicious, and the atmosphere was romantic.